Hey and welcome to Seasoned. This is my space to share my trials and tribulations in the world of food and everything in between.

I’m Dee, a country dwelling food obsessed kind of girl. Living happily in West Cork with my husband Noel, labrador Belle, pup face Blue, a menagerie of poultry & a parrot for good measure.

In 2013 I embarked on my dream of training at the Ballymaloe Cookery School and completed the 12 week certificate course. Since then I have worked in a few different kitchens and completed a Diploma in Artisan & Speciality Food Production in UCC.

My dream is to one day cook my own food in a small cafe or restaurant. In the meantime I write here about our life and more importantly what we eat.



Please ask before using any of my content and any queries can be submitted here.

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